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Banana Chips

The perfect healthy snack!

Course #snacks
Keyword #healthysnack
Cook Time 3 hours
Servings 6
Author The Food Network


  • vegetable oil
  • 4 bananas


  1. Preheat the oven to 200°

  2. Get out a baking sheet and brush the oil over the bottom.

  3. Slice the banana's into ⅛ inch rounds. Lay the bananas down in a single layer onto the baking sheet.

  4. Bake the bananas until golden brown. Let them sit until they reach room temperature and are firm. I put them onto a drying rack so they didn't sit in the oil and could dry out.